Food&Wine > Recipes > 1655 ๐Ÿ”—

Spaghetti cheese and pepper (Spaghetti cacio e pepe)

ingredients (4 people)

spaghetti: 400 grams
grated pecorino: 200 grams


Cook spaghetti, drain them leaving them slightly watery.

Add grated abundant pecorino and pepper.

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